| Apples
and raisins and nuts, oh my! For a sweet and crunchy snack
any time of the day, this nutty concoction is sure to please.
If you don’t like nuts or raisins, try experimenting
with other ingredients like dried apricots or cherries, sliced
bananas, or even chocolate chips! For a real show-stopper,
you could top the whole thing off with sweet and tangy vanilla
yogurt. Make sure to ask an adult for help with chopping
the apple.
You
will need:
1 medium
sized apple, cut into bite sized pieces
1 handful of raisins
1 handful of pecans
1 teaspoon of honey
1 lemon
1 pinch of ground cinnamon (optional)
- Before
you cut your lemon in half, try rolling the lemon around
on the counter for about 15 seconds to really get the juices
flowing. Then cut the lemon in half and squeeze out
the juice into a medium sized bowl. If any seeds fall into
the bowl, make sure to pick them out.
- Measure
out 1 teaspoon of honey, add to the lemon juice, and stir
them together.
- Now
add the apples, raisins, and pecans, and carefully stir
the whole mixture together using a large spoon or spatula.
- Once
the mixture is coated, transfer to a bowl or plate and for
a little extra zing, sprinkle over a pinch of ground cinnamon.
- Eat
up!
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